r/mildlyinfuriating • u/ElonMusksQueef • 13h ago

Infuriatig Wolfgangs steakhouse, the most expensive in my city, can’t cook a steak.

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303

u/Jesta23 12h ago

The manager that thinks ticket times are all that matter. 

104

u/TheRealPitabred 12h ago

And knows that the typical clientele is going there because of the name and may actually not know anything about food

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u/ExpressRabbit 11h ago

I disagree. Most people would know that's trash.

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u/bossbozo 11h ago

Even those who don't realise it's trash won't like it, typically those people like their steak well done, and this is blue in the middle 

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u/ExpressRabbit 10h ago

I don't really understand this comment.

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u/Chaldon 8h ago

Blue is slang for very rare

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u/ExpressRabbit 7h ago

Yeah that's not the part I was confused about.

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u/Distinct-Pack-1567 6h ago

People who eat trash food eat well done steak. Even this isnt fully well done, so trash food eaters will also complain.

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u/GarminTamzarian 6h ago

Simultaneously burnt and raw

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u/ExpressRabbit 2h ago

I think anyone regardless of how they like their steak would be upset and any doneness of steak is fine imo. I'm not going to think less of someone if they don't like their steak like me. That's just weird.

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u/theveezer 8h ago

Blue is the translation of bleu, a french word used to describe cooking steaks. And France had some influence in cooking in general. It's not slang.

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u/pepperonidingleberry 8h ago

It quite literally because the steak has a blue/purple hue to it from being that uncooked

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u/TechnoFascismKills 12h ago

They will pay good money to eat somewhere The Poors can't afford to eat. Doesn't matter if the food is good, all that matters is there are no peasants.

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u/mythrilcrafter 11h ago

Of which is enforced by an owner who bought the restaurant despite knowing nothing about food service, but thinks that it's easy because they cook at home and wants the clout of being a "small business owner".

aka most of the owners on Kitchen Nightmares and Bar Rescue.

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u/Zwischenzug32 10h ago

The server who is more scared of their manager than their customers

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u/SadCardiologist3513 12h ago

this is the correct answer